The Medford Farmers Market opened its sixth season in Medford Square on Thursday afternoon. The occasional rain shower didn’t dampen anyone’s spirits as several new and returning vendors offered fresh produce, bread, meat, cheese, eggs, wine, coffee, baked goods, and more. More information about the Farmers Market, every Thursday from 3-7PM, can be found on www.medfordfarmersmarket.org.
Medford Mayor Michael McGlynn officially cut the ribbon on a new season.
Tomatoes from Spring Brook Farm
Fresh strawberries and rhubarb from Brigham Farm.
Bread from Roma Bakery
Jam from Spring Brook Farm
Potatoes from Misty Brook Farm
Fromage Blanc by Foxboro Cheese
Green beans from Spring Brook Farm
Wine from Coastal Vineyards
Tempting goodies from Cookie Lady Treats
Gourmet spreads from Seacoast Butters
Flowers from Brigham Farm
Cornmeal from Misty Brook Farm
Bread from Mamadou’s